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The World’s 3 Best Restaurant 2014

The World’s 3 Best Restaurant 2014

No.1 Noma Copenhagen, Denmark

noma-copenhagen-denmark

  • On the pass: René Redzepi (above) and head chef Daniel Giusti
  • Style of food: Seasonal, terroir-led Scandinavian
  • Standout Dish: Winter potato cooked in fermented barley
  • Address: Strandgade 93, 1401 Copenhagen, Denmark
  • Phone. +45 3296 3297
  • Web: http://www.noma.dk

No.2 El Celler de Can Roca Girona, Spain

el-celler-de-can-roca

  • On the pass: Head chef Joan Roca (above) and pastry chef Jordi Roca
  • Style of food: Modern Spanish
  • Standout Dish: Charcoal-grilled king prawn, king prawn sand, ink rocks, fried legs, head juice and king prawn essence
  • Address: Can Sunyer 48, 17007 Girona, Spain
  • Phone: +34 972 22 21 57
  • Web: http://www.cellercanroca.com

No.3 Osteria Francescana Modena, Italy

osteria-francescana-modena

  • On the pass: Massimo Bottura
  • Style of food: Modern Italian
  • Standout Dish: Oops! I Dropped The Lemon Tart
  • Address: Via Stella 22, 41121 Modena, Italy
  • Phone: +39 59 210 118
  • Web: http://www.osteriafrancescana.it